Barcelona

Barcelona Is Overflowing. Overflowing with Color, with Visually Striking Architecture, and Overflowing with Food.

The boqueria, one of Europe’s largest food markets, is overwhelming to say the least. The colors, the fragrances, the textures, and most importantly, the tastes. Mounds of fresh strawberries line almost every fruit stall, displaying one of the most vibrant reds I’ve ever seen. The best thing about the market is its ability to cater to anyone. Rows of specialty stores sell everything from fresh seafood, meats, cheeses, to olives and much more. This made for a perfect first morning brunch back at our apartment. A feast of fresh breads, cheeses, meats and fruits was an ideal way to start our first morning in Barcelona, in a truly typical Spanish way.

Gaudí: It’s hard to ever be in a place like Barcelona without being thrust into the crazy world and imagination of Antoni Gaudí. The Spanish architect has his creations stamped all over the city, and none is more promenant than La Sagrada Familia. The large Roman Catholic church, although still unfinished despite it being under construction since 1882, is breathtakingly beautiful. It’s clear to see why the building is one of the most universal signs of identity in Barcelona. When complete, the church will have 18 gigantic towers, of which all will be dedicated to a different religious figure. Topped with mosaic bowls of fruit, these towers offer a sticking visual point on the church.